Tangerine tomatoes are a cultivar of the beefsteak tomato. Yellow heirloom tangerine tomatoes are deliciously sweet and plump. They are also a better source of the powerful antioxidant, lycopene, than red tomatoes because of the different forms of lycopene that the two tomato types provide.

Brownwood Farms is a premium line of farm-fresh quality sauces and condiments that includes these wonderful tangerine tomato pasta sauces. By starting with a foundation of clean and natural ingredients to craft their homestyle recipes, Jonathan Leal and his team are able to cultivate an array of savory and bountiful flavors.

Available in three varieties, each sold separately

• Sun-dried Tomato Pasta Sauce with Tangerine Tomatoes: Bursting with flavor this pasta sauce elevates any noodles or homemade pizza into a dining experience. Small batch made with sun-dried tomatoes. Try with fettuccini, lasagna, pizza.
• Fire Roasted Pasta sauce with Tangerine Tomatoes: Mild fire-roasted yellow peppers join with tangerine tomatoes in this delectable limited-edition sauce that pairs beautifully with your favorite pasta. Try with ravioli, fettuccini, chicken
• Bella Yellow Pasta sauce with Tangerine Tomatoes: Portabella mushrooms star in this sauce, made with refreshing tangerine tomatoes and no onions or garlic! Try with linguini, bruschetta and fish.

Varieties Sold Separately.