Jambon de Paris, a decadent creation by Les Trois Petits Cochons, is made according to the traditional French charcuterie recipe for cooked ham. Les Trois Petit Cochon's French Style Ham is made with Amish pork, delicately spiced, slowly cooked in its own juice, and wrapped in its skin. High in flavor, but low in salt, you will be charmed!

Previously only available in large, whole forms, the new sliced format is convenient and easy to use, perfect for large gatherings, a quick sandwich, or busy holiday entertaining. Enjoy as part of a ham and Swiss sandwich, hot or cold, with Dijon mustard.

Pair with A light-bodied dry white wine with a light, crisp, refreshing taste or a light to medium-bodied red wine with a hint of earthy aromas balanced by a fruit-forward bouquet.