Based in Athens, OH, Brownwood Farms is one of two brands crafted by Milo’s Whole World Gourmet. Milo’s WWG creates and produces specialty foods whose ingredients are sourced in the Great Lakes Region. Milo’s WWG seeks to make all our food with minimal ingredients and with the quality and crafting that one would find in a true homemade product. Widely known for their Cherry Barbecue Sauce and Famous Kream® Mustard, the Brownwood Farms brand was built on the use of Michigan grown fruits and other local ingredients. The level of pride, freshness and commitment to quality that goes into every product is just like that found at roadside stands throughout the Great Lakes region. You will see in the ingredients that Brownwood Farms products are ones you will be happy serving to your family and friends.

Varieties Sold Separately.

• Bacon Ketchup with Bourbon (Mild): Created without ingredients we can’t pronounce, we add real applewood-smoked bacon and a splash of bourbon. Made without nitrates or nitrites, our bacon gives this ketchup a smoky flavor that makes a strong pairing with everything from fries to meatloaf to a piled high, juicy burger!
• Kickin’ Ketchup with Bourbon (Hot): For those who like the heat in their food kicked up a notch, we’ve taken our classic ketchup recipe, made without ingredients we can’t pronounce, and added ghost chili powder. Spicy but not insanely hot, this ketchup elevates anything you pair it with, from fries to meatloaf to a piled high, juicy burger!
• Dill Pickle Ketchup with Bourbon (Mild): A good ketchup makes a hot dog delicious. Dill pickles make it sing! So we thought, why not combine both into one mouth-watering recipe? Tart dill pickles and sweet tomato ketchup make a terrific combination.

NO high fructose corn syrup. Made with gluten-free ingredients (produced in an area where products containing gluten are also made, while following an appropriate gluten and allergen control program).